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https://smokinwithchris.com/
A MESSAGE FROM CHRIS… I opened this restaurant out of a desire to combine good food with good music! We use only fresh ingredients, many of them from right here in Connecticut. Our specialty is barbeque and other smoked meats, but we offer specialty salads, seafood and vegetarian dishes too. We also feature live music, a beautiful outdoor patio.
https://www.yelp.com/biz/smokin-with-chris-southington
Smokin' with Chris is gourmet barbecue restaurant that opened in Southington, Connecticut in 2007. It was founded by Chris Conlon. Conlon decided to open the restaurant out of a desire to combine good food with good music. In addition to classic barbecue staples, the restaurant also offers a lot of smoked dishes.
https://www.yelp.com/biz/smokin-with-chris-southington?start=60
365 reviews of Smokin' With Chris "Great Bar B Q Very authentic. You get a lot of food with the sandwich (2 side dishes) but I would prefer a larger sandwich without the sides. Pretty nice for a REAL Bar B Q restaurent. Cozy kind of home spun look in an old house. Definitely not the corporate look of one of the chains. Friday and Saturday they feature live laidback entertainment."
https://smokinwithchris.com/menu/
The diverse menu includes family recipes, specialty items created by Chris Conlon and his team and home-style sides. 59 West Center St. Southington, CT …
https://www.facebook.com/SmokinWithChris
Smokin’ CHILI made with smoked prime rib, brisket, ground beef, assorted chili peppers, Mexican chocolate, cinnamon & red beans. 27. 10. POTATO PUCK! Mashed potatoes stuffed with bacon & smoked Gouda cheese covered in Panko bread crumbs, fried & topped with herb butter. 46. 12.
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