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https://www.justapinch.com/recipes/main-course/turkey/2-hour-turkey-really-3.html
13-16 lbs. = 1 1/4 hrs to 1 hour 50 minutes. 16-19 lbs. = 1 1/2 hrs to 2 hrs. 19-22 lbs. = 1 3/4 hrs to 2 1/4 hrs. 22-24 lbs. = 2 hrs to 2 1/2 hrs. 25+ lbs. = 2 1/4 to 2 3/4 hrs...or a bit more depending on how humongous it is. Are you sure it's not an ostrich you're roasting? If …
https://www.allrecipes.com/recipe/182923/merritt-family-two-hour-turkey/
Ingredients 1 (12 pound) turkey, thawed if purchased frozen 1 tablespoon vegetable oil 1 teaspoon lemon pepper seasoning 2 teaspoons salt 1 onion, quartered 8 sprigs fresh parsley 1 teaspoon dried rosemary 2 oranges, quartered 1 large onion, sliced 1 carrot, sliced 1 cup white wine ½ cup cognac 1 ...
https://www.food.com/recipe/safeways-two-hour-turkey-337236
19-22 lb., 1 1/2 hrs to 2 hrs. 22-24 lb., 1 1/2 hrs to 2 1/2 hrs. Continue to check as directed during cooking, until thermometer reaches 160°. Halfway through roasting time, rotate pan in oven to assure even cooking and browning (Tip C). If areas on turkey …
https://recipesfoodandcooking.com/2014/11/23/2-hour-turkey/
Nov 24, 2014 · Place turkey in the oven on the lowest shelf of the oven. Turn down to 450 degrees.Set timer for 30 minutes. Rotate turkey and brush again with the butter. Repeat 2 more times. Bake turkey until it reaches 165 degrees. Remove from oven and let set until the turkey reaches 180 degrees. Note: If turkey starts to get too brown, cover it with foil.
https://lifewithlorelai.com/2013/11/21/2-hour-turkey-for-thanksgiving-printable-recipe/
Nov 21, 2013 · Be sure the foil is crimped to the pan.) Bake for 2-Hours (if you have a really large turkey, you may want to give it 2-1/2 hours) Check color of turkey skin, if you want it a little darker, open the foil and give it a few minutes longer. Remove Turkey from …5/5(1)
https://exactlyhowlong.com/how-long-to-bake-turkey-and-why/
Aug 10, 2021 · Hence, people bake turkey within 350 to 425 Fahrenheit. When a 20-pound turkey is unstuffed, it takes about 4 to 4 1/2 hours to bake the turkey, and if it’s stuffed, it takes about 4 3/4 hours to bake it. The internal temperature must be at least 165 Fahrenheit to 185 Fahrenheit if it’s well cooked.
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