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https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2867228/
Apr 29, 2010 · A room service program allows patients to eat the meal they want when they want it. The room service system is expected to be more prevalent in US hospital settings in the near future . Advantages of the room service model include more food choices, decreased plate waste, patient empowerment, and improved food quality.Author: Kyungjoo Kim, Minyoung Kim, Kyung Eun Lee
https://www.nab.com.au/business/industry/healthcare/managing-a-practice/room-service-for-health
Hotel-style room service delivers returns for Australian hospital A switch to hotel-style room-delivered meals is resulting in more than just satisfied and healthier patients, says the …
https://www.iida.org/content.cfm/whats-the-bottom-line
According to the Healthcare Finance Forum, more than $33 billion will be spent on hospital construction by 2010. Healthcare design is gaining prevalence as hospital administrators realize it can help increase the bottom line by decreasing staff turnover rates, attracting …
https://www.sciencedirect.com/science/article/pii/S0002822306000034
The free nodes were advantages of room service, barriers to implementing room service, descriptors of room-service program, disadvantages of room service, facilitators for implementing room service, foodservice department context, hospital context, patient satisfaction, and room-service best practices. Each case node represented a study site.Author: Lisa Sheehan-Smith
https://www.prweb.com/releases/2008/09/prweb1294624.htm
Sep 08, 2008 · HealthCare Performance Strategies (HPS), a results-oriented consulting company dedicated to delivering bottom line results by improving anesthesia delivery models and operating room suites, was founded by healthcare executives with significant operating room and anesthesia group experience and physician experts in performance improvement and ...
https://spectrum.diabetesjournals.org/content/21/4/233
Oct 01, 2008 · Room service meal delivery systems. Room service–style hospital food service systems are becoming increasingly popular. In its purest form, hospital food service is provided 24 hours a day, 7 days a week, much like it is in a hotel. 9 Meals are served freshly prepared, attractively presented, and of hotel-grade quality. Many hospitals operate ...Author: Karen A. McKnight, Lorri Carter
https://www.beckershospitalreview.com/hospital-management-administration/hospitals-are-hungry-for-changes-in-food-service.html
Apr 01, 2015 · Hospitals are hungry for changes in food service ... These trends are leveraging the significant value food service can add to patient satisfaction and the bottom line while banishing the ...
https://www.researchgate.net/publication/40445598_Transformation_to_Room_Service_Food_Delivery_In_a_Pediatric_Health_Care_Facility
Transformation to Room Service Food Delivery In a Pediatric Health Care Facility Article in Canadian Journal of Dietetic Practice and Research 70(4):200-3 · December 2009 with 93 Reads
https://www.cms.gov/medicare/quality-initiatives-patient-assessment-instruments/hospitalqualityinits/hospitalcompare
Hospital Compare was created through the efforts of Medicare and the Hospital Quality Alliance (HQA). The HQA: Improving Care Through Information was created in December 2002. The HQA was a public-private collaboration established in December 2002 to promote reporting on hospital quality of care.
https://www.verywellfamily.com/labor-delivery-recovery-and-postpartum-room-2759073
The labor room is one of the most versatile rooms in a hospital. It is called a labor, delivery, and recovery room (LDR). This is the type of room that some hospitals and almost all birth centers use for their care.
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