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https://www.food.com/recipe/safeways-two-hour-turkey-337236
19-22 lb., 1 1/2 hrs to 2 hrs. 22-24 lb., 1 1/2 hrs to 2 1/2 hrs. Continue to check as directed during cooking, until thermometer reaches 160°.
https://www.justapinch.com/recipes/main-course/turkey/2-hour-turkey-really-3.html
Approximate Cooking Timing: 10-13 lbs. = 50 minutes to 1 1/4 hrs. 13-16 lbs. = 1 1/4 hrs to 1 hour 50 minutes. 16-19 lbs. = 1 1/2 hrs to 2 hrs. 19-22 lbs. = 1 …
https://ask.usda.gov/s/article/How-long-do-you-cook-a-turkey-in-an-oven-cooking-bag
Jul 17, 2019 · For whole, unstuffed turkeys in oven cooking bags, cook at 350 °F for the following approximate times: 8-12 lb turkey: 1 1/2 to 2 hours; 12 to 16 lb turkey: 2 …
https://www.youtube.com/watch?v=_vdI-dS1Exs
FreshDirect's master chef shows amNewYork how to quickly and easily prepare a turkey.
https://www.food.com/recipe/2-hour-turkey-104571
DIRECTIONS Cut off skin at the neck. Cut off wing and second joint. Remove giblets. (It's probably a good idea to cook the wings and giblets to make stock since most of the juice will stay in your turkey... Clean turkey and pat dry. Salt and pepper inside and out. Coat all over with oil, rubbing in ...
https://www.mlive.com/homeandgarden/2012/11/stan_harrison_21.html
Nov 18, 2012 · Cooking time: A smaller 10- to 12-pound turkey takes about 1 1/2 hours total roasting time. A 16- to 18-pound turkey takes about 2 1/2 hours.
https://thiswestcoastmommy.com/how-to-roast-half-turkey/
Sep 21, 2016 · Cook the turkey for 1 ½ - 2 hours until cooked through. Test for doneness with a meat thermometer. Turkey should reach an internal temperature of 170°F (77°C) in …
https://www.sixsistersstuff.com/recipe/how-to-cook-a-turkey-in-a-convection-oven/
Nov 15, 2020 · Place turkey on roasting pan and brush with olive oil. Cut and loosen the skin from the turkey breast and rub rosemary and thyme onto the turkey. Place the …
https://www.allrecipes.com/recipe/182923/merritt-family-two-hour-turkey/
My husband has requested that this be the only way we make turkey in the future. To be fair you probably need to allow a bit more than two hours to cook the turkey. My 13-lb turkey took about 2.5 hours and that was after I re-sealed the foil and cranked the oven up to 500 for the last 20 minutes of cooking. It worked but not in the time specified.
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