Ajisen Ramen San Gabriel Hours

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Ajisen Ramen San Gabriel Hours - hoursfinder.com

    https://hoursfinder.com/a-hours/ajisen-ramen-san-gabriel-hours.html
    Jan 16, 2011 · Get reviews, hours, directions, coupons and more for Ajisen Ramen at 227 W Valley Blvd Ste 108a, San Gabriel, CA 91776. Search for other Japanese Restaurants in San …4.1/5(12) Ajisen Ramen, San Gabriel - Menu, Prices & Restaurant ...

Ajisen Ramen 227 W Valley Blvd, San Gabriel, CA 91776 - YP.com

    https://www.yellowpages.com/san-gabriel-ca/mip/ajisen-ramen-5665269
    Jan 16, 2011 · Get reviews, hours, directions, coupons and more for Ajisen Ramen at 227 W Valley Blvd, San Gabriel, CA 91776. Search for other Japanese Restaurants in San Gabriel on The Real Yellow Pages®. BrowseFri - Sat: 11:00 am-11:00 pm

AJISEN RAMEN - 1222 Photos & 889 Reviews - Ramen - 9202 ...

    https://www.yelp.com/biz/ajisen-ramen-temple-city
    Delivery & Pickup Options - 889 reviews of Ajisen Ramen "This place rocks! First it's easy to find. It's located on the corner with a little girl cartoon character winking from behind a bowl. The service is fast and courteous. The place is rated an "A "and very nice and clean. The menu selection had 52 items on it plus lunch specials that's served from 11:00am - 2:30pm.3.5/5(888)

Ajisen Ramen - San Gabriel - Home - San Gabriel ...

    https://www.facebook.com/Ajisen-San-Gabriel-786013204832489/
    Those in San Gabriel Valley, please visit our next closest location in Temple City: Ajisen Ramen - Temple City 9202 Las Tunas Drive Temple City, CA 91780 (626) 292-8388. Please refer to our website and social media accounts for up to date details: www.ajisencalifornia.com Ajisen Ramen @ajisenramen_ca.4.8/5(18)

Ajisen Ramen, San Gabriel, San Gabriel - Urbanspoon/Zomato

    https://www.zomato.com/san-gabriel-ca/ajisen-ramen-san-gabriel
    Ajisen Ramen originated from Kumamoto of Kyushu, Japan in 1968. The famous chewy, straight and thin ramen coupled with the secret recipe of our tonkotsu soup base (white soup base from which bones, meat, vegetables and other fine ingredients are cooked for many hours producing a milky white broth) has been widely commended in Japan, and has been introduced to the rest of the world since 1995.Fri: 11AM to 11PM

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