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https://www.yelp.com/biz/the-spudder-restaurant-tulsa
Delivery & Pickup Options - 141 reviews of The Spudder Restaurant "I have been going to the Spudder for over 20 years. The place has a unique charm. Decked …
https://www.restaurantji.com/ok/tulsa/the-spudder-/
5 - 10PM. Saturday. 5 - 10PM. Sunday. Closed. Hours or services may differ due to COVID-19. Please contact the business directly to verify hours and availability. Tulsa, Oklahoma.
https://www.yelp.com/biz/the-spudder-restaurant-tulsa?start=80
Delivery & Pickup Options - 138 reviews of The Spudder Restaurant "I have been going to the Spudder for over 20 years. The place has a unique charm. Decked out in petroleum memorabilia, the restaurant has a connection to Tulsa's past. The menu selections are not unlike any typical steakhouse. I start out my meal with their tomato soup and fresh baked rolls.
https://www.tripadvisor.com/Restaurant_Review-g51697-d407823-Reviews-Spudder_Restaurant-Tulsa_Oklahoma.html
Spudder Restaurant. Claimed. Save. Share. 198 reviews #54 of 905 Restaurants in Tulsa $$ - $$$ American Steakhouse Gluten Free Options. 6536 E 50th St, Tulsa, OK 74145-5707 +1 918-665-1416 Website Menu. Closed now : See all hours.
https://www.yellowpages.com/tulsa-ok/mip/the-spudder-restaurant-13589727
The Spudder has been serving the best steaks in Tulsa for 35 years. The decor is from Oklahoma's oil rich heritage. The atmosphere is casual but the dining is fine. Steaks, pork and seafood are all expertly prepared on a live charcoal fire. BBB Rating and Accreditation information may be delayed up to a week.
https://www.thespudder.com/
The Spudder was opened by the original owners, John Phillips (son of famous oilman Frank Phillips) and John Brennemen, in 1976, and has been in continuous operation since. The restaurant’s namesake, “The Spudder,” sits outside. Our Spudder was made in Wichita Falls, Texas in the late 1920s. Steve and Kim Jeffery took over ownership of The ...
https://www.zomato.com/tulsa-ok/spudder-tulsa
Sep 23, 2014. Poor service and questionable honesty re: cc payment. Last week, I took 2 customers for a business dinner at The Spudder in Tulsa and received poor service. To add to the poor service, my credit card charge was altered to increase the amount of the tip from $15 to $25.
https://www.thespudder.com/contact-us/
Hours of Operation. Monday to Thursday. 5:00 PM – 9:00 PM. Friday and Saturday. 5:00 PM – 10:00 PM.
https://www.zmenu.com/the-spudder-restaurant-tulsa-online-menu/
6536 E 50th St, Tulsa, OK 74145. Hours. Mon. 5:00pm-9:00pm. Tue. 5:00pm-9:00pm. Wed. 5:00pm-9:00pm. Thu.
https://www.thespudder.com/menu/
Spudder’s Signature Steak. THE GUSHER A 22 Oz. Bone-In Ribeye: $49.99: FILET Aged Tenderloin of Beef Six or Nine Oz $34.99 $44.99: RIBEYE 12 Oz. Hand Cut and Abundantly Marbled: $34.99: PORTERHOUSE 26 Ounce T-Bone: $49.99: KC STRIP 12 Oz Aged and Hand Cut: $32.99: STEAK TIPS House Trim from Filet and Ribeye (When available) $23.99: CHOPPED ...
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