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http://blog.caternation.com/2013/08/how-much-should-you-tip-on-catering.html
Aug 12, 2013 · If there is not a separate delivery price or a delivery fee is not included, we would suggest a minimum 10% tip. If a restaurant only charges a nominal delivery fee of $10 or less, a tip of around 7 to 12% is likely appropriate.
https://www.ezcater.com/lunchrush/office/everything-must-know-tipping-delivery-drivers-right-way/
Oct 09, 2019 · Recent ezCater data showed tips on orders under $50 were consistent with this standard range with the average catering delivery tip being 13.4%. As the order size grew larger and more expensive, the average tip percentage decreased. For example, $100 orders received a 10.2% tip on average, and $200 orders hovered around an average tip of 9%.
http://etiquette-guide.com/caterer-tipping/
Apr 08, 2010 · So much so that most catering companies include a 15-18% “service charge” in their contracts. To put it simply, that is the tip! It is divided up amongst the …
https://www.thebillfold.com/2014/04/how-much-should-you-tip-for-office-food-deliveries/
Apr 08, 2014 · Other sites offering business advice also suggest 10–15 percent : “For delivery orders of $20.00 or less, it is customary to offer a minimum tip of $3.00. For any amount over $20.00 tip 10–15% but never less than $5.00.” This also falls in line with Emily …Author: Mike Dang
https://www.thebalancecareers.com/guidelines-for-standard-tipping-3515887
As in the case of a sit-down restaurant, tipping is optional, but some restaurants add a delivery fee to your bill (usually about $3.00) (delivery fees may be slightly higher when food is delivered to an office). For delivery orders of $20.00 or less, it is customary to offer a minimum tip of $3.00.
https://www.chowhound.com/post/tip-catering-delivery-903743
May 30, 2013 · ok from my lovely summer working--- If they charge more than 20 bucks as delivery fee the tip should be closer to 5% and certainly not more than 10% unless they had to drive a major long way or through realllllllly bad weather...the only exception would …
http://allcalledcatering.com/tipping-caterers-tipping-the-caterer-why-when-and-how-much/
If the bartenders are separate from the caterer (usually the case when you have a separate contract for the bar), 10-15% of the total bar bill is a fairly standard tip. Again, double check that the service charge is not the tip. Not sure how many servers, bartenders and kitchen staff you will have?
https://www.thebalancecareers.com/office-food-delivery-tipping-3514821
Nov 30, 2019 · For delivery orders of $20 or less, it is customary to offer a minimum tip of $3. For any amount over $20, tip 10 to 15 percent but never less than $5. Before opting for that $3 tip on small orders, consider whether you would make the same trip for a mere three bucks.
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