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https://www.globenewswire.com/news-release/2019/04/25/1809649/0/en/United-States-32-7-Billion-Online-Food-Delivery-Market-Trends-Share-Size-Growth-Opportunity-and-Forecast-2019-2024.html
Apr 25, 2019 · Dublin, April 25, 2019 (GLOBE NEWSWIRE) -- The "United States Online Food Delivery Market: Industry Trends, Share, Size, Growth, Opportunity and …Author: Research And Markets
https://www.statista.com/statistics/1091458/quick-service-restaurant-delivery-market-size-us/
Jan 29, 2020 · The size of the quick service restaurant delivery market is predicted to see growth between 2018 and 2022. According to the source, the size of the market in …
https://www.mordorintelligence.com/industry-reports/us-food-service-restaurant-market
BESTSELLER United States Foodservice Market - Growth, Trends, and Forecast (2020 - 2025) The United States Foodservice Market is segmented by Type (Full Service Restaurant, Self Service Restaurant, Fast Food, Street Stall and Kiosk, Cafe and Bar, and 100% Home Delivery Restaurant), and Structure (Independent Consumer Foodservice and Chained Consumer Foodservice).
https://www.restaurant.org/research/restaurant-statistics/restaurant-industry-facts-at-a-glance
The size, scope and impact of the U.S. restaurant industry ...
https://www.statista.com/outlook/374/108/online-food-delivery/canada
Revenue in the Online Food Delivery segment amounts to US$2,263m in 2020. Revenue is expected to show an annual growth rate (CAGR 2020-2024) of 8.5%, resulting in a …
https://www.emarketer.com/content/five-charts-the-state-of-food-delivery
Food delivery adoption is very much tied to age. Overall, 36% of US internet users ordered restaurant delivery in the past year per Market Force Information, but it was the under-35 group driving this. Not only do younger users have higher adoption rates, but they also use delivery services more frequently. In a move to capture active Gen Z ...
https://www.marketresearch.com/Food-Beverage-c84/Food-Service-Hospitality-c169/Takeout-Delivery-c534/
Takeout/Delivery Market Research Reports & Industry Analysis Many restaurants across the world offer takeout and delivery services as well as a dine-in option. This expands their client base to include who do not wish to dine outside of their home, yet want the quality of a restaurant’s cooking.
https://gulfnews.com/business/retail/food-delivery-business-gets-crowded-in-the-uae-1.62232550
Food delivery. From the outside, it looks as if the F&B industry is spoilt for choice — that each of these delivery platforms are an extension of the restaurant or café’s business reach.
https://www.nrn.com/sales-trends/us-restaurant-sales-reach-record-863b-2019-nra-says
U.S. restaurant industry sales will reach a record high of $863 billion this year, up 3.6% over last year, according to a report released today by the National Restaurant Association.Author: Ron Ruggless
https://ahdb.org.uk/news/consumer-insight-evolution-of-the-booming-food-delivery-market
Feb 25, 2019 · Food delivery market evolution. According to the MCA Foodservice Delivery Report 2018, food delivery was worth £8.1 billion in 2018 – up +13.4% year-on-year – and contributed to 8% of the foodservice market. Sixty percent of UK adults are active* delivery users who, on average, order two times per month and spend £9.47 per head per order.
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