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https://www.morrisseysuptown.com/
The Best Irish Food, Best Whiskey Bar, and best fun in Morrisseys Irish Pub Minneapolis. Trivia every Tuesday and Karaoke every Saturday. Come in and make life friends!
https://www.yelp.com/biz/morrisseys-irish-pub-minneapolis
Delivery & Pickup Options - 110 reviews of Morrissey's Irish Pub "Finally! A great concept that actually has a solid chance of making it, at what seems like a cursed location. For the last three years, I have watched this place change names/hands three times - the Favor Cafe, Los …4/5(110)
http://thriftyhipster.com/minneapolis/uptown/lyn_lake/morrisseys_irish_pub
Kitchen Hours: Full Menu Until 1:30am. Type: Eng/Irish Pub, Restaurant. Cuisine: Burgers/American, Irish. Features: Veggie Friendly, Full Bar. Morrissey’s is the first Irish pub in Uptown Minneapolis, MN. It is a proper pub featuring great food, live music and genuine hospitality. It carries a long line of …
https://www.localfriend.mn/restaurant/morrisseys-irish-pub/
Morrissey’s Irish Pub. 913 W Lake St, Minneapolis, MN 55408 (612) 465-8555. ... No happy hours. Nearby Locations. Contemporary cafe serving artisanal coffee drinks, plus treats & baked goods from local vendors. Urban Bean. Funky alley & bar hosts DJs plus music & theater performers while serving a …
http://morrisseysfrontporch.com/
Morrisseys’ Front Porch is a family restaurant located at beautiful Lake Winnipesaukee in Wolfeboro, NH. We offer fresh lobster, incredible fried seafood, turkey dinners and more. Stop in for a bowl of our award winning First Place Haddock Stew or Chili! Now featuring classic Irish fare.
https://www.yelp.com/biz/morrisseys-abbeyleix
7 reviews of Morrisseys "I return to this classic Irish pub every time I'm in County Laois. It's one of the best old pubs in Ireland and worthy of a road trip. During the daytime it's also suitable for children who will be impressed with the selection of old-fashion sweets sold by weight."3 Yelp reviews
https://www.morrisseysuptown.com/mains
Served with ciabatta bread. Add Parmesan and Andouille sausage for $2.50. Center cut Pacific cod fillet, swimming in a light batter then released to our fryer. Fried light and golden brown, and finished wth a sprinkle of sea salt. Served with malt vinegar, our house made tartar …
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