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https://www.labriciola.fr/en/
Closed. 64 rue Charlot (angle 14 rue de Normandie) 75003 Paris. 01 42 77 34 10. Book a table.
https://www.yelp.com/biz/la-briciola-paris
Specialties: Pizza Bonne et Branchée Au coeur du Marais Hype, rue Charlot, une petite pizzeria à la déco industrielle.A la carte, des antipastis et des pizzas excellentes légères et inventives le tout accompagné d'une jolie sélection de vins d'Italie.Une adresse sympa, idéale entre amis de l'aperitivo au dernier digeo. Established in 2008.
https://www.tripadvisor.com/Restaurant_Review-g187147-d1109770-Reviews-La_Briciola-Paris_Ile_de_France.html
Order food online at La Briciola, Paris with Tripadvisor: See 273 unbiased reviews of La Briciola, ranked #1,988 on Tripadvisor among 18,613 restaurants in Paris.
https://www.thefork.com/restaurant/la-briciola-r2382
Make a booking at La Briciola in Paris. Find diner reviews, menus, prices, and opening hours for La Briciola on TheFork.
https://parisbymouth.com/la-briciola/
Hours: Closed Sunday; Open Monday-Saturday for lunch & dinner. Reservations : Walk-ins Welcome. Telephone: 01 42 77 34 10. Average price for lunch: 10-19€. Average price for dinner: 10-19€. Style of cuisine: Italian & pizza, vegetarian options. Facebook.
https://www.sugarednspiced.com/paris-la-briciola/
La Briciola. Add: 64 Rue Charlot, 75003 Paris Tel: 01 42 77 34 10 Hours: 12~2:30pm, 8~11pm (closed on Sun) Price: [antipasti] €8~12 [pizza] €9.5~16 [dessert] €6~8 Visited on: Nov 2012. I know, I know, you didn’t come to Paris to eat pizza, but once in a while we all get a bit tired of French food and need a change of scene.
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