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https://www.hollyhotel.com/
The Chef's of the Holly Hotel begin each day contacting purveyors from all over the world. Fresh Ono, Tuna and Rainbow Runner fish is flown in from Hawaii. Game is ordered from Montana or Texas. Chicken is ordered from Indiana, direct from purveyors that specialize in free-range products. Produce is delivered three times a week from Detroit's ...
https://www.hollyhotel.com/dinner
Rack of Lamb Holly Hotel. Hoison Glazed Chops, Roasted and grill finished, Clove demi-glace $34, Club Members, $27.20. $45, Club Members, $36.00. Filet of Beef Wellington. Roasted Filet Mignon, French Pastry, Mushroom Duxelle, Gyuere. ONLY served Rare to Medium Rare. $42, Club Members, $33.60. Poached Norwegian Salmon.
https://www.tripadvisor.com/Restaurant_Review-g42311-d457627-Reviews-Historic_Holly_Hotel_Restaurant-Holly_Michigan.html
Sep 05, 2021 · Historic Holly Hotel Restaurant. Claimed. Save. Share. 373 reviews #2 of 21 Restaurants in Holly $$$$ American Contemporary Healthy. 110 Battle Aly, Holly, MI 48442-1608 +1 248-634-5208 Website Menu. Open now : 1:00 PM - 10:00 PM. All photos (68)4/5(372)
https://www.yelp.com/biz/holly-hotel-holly-3
131 reviews of Holly Hotel "Expensive but worth it. I'm cheap by nature, and don't really like to spend tons of money on food that will be unrecognizable within hours. However, the atmosphere and food at the Holly Hotel were worth the ridiculous prices for a romantic anniversary dinner. Supposedly it's haunted but I am skeptical of the supernatural...and it turns out our waitress was too.3.5/5(131)
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