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https://www.stilltasty.com/questions/how-long-can-raw-ground-beef-be-left-out
The reason is that bacteria grow rapidly when raw ground beef is kept at temperatures between 40° F and 140° F. If ground beef has been left out of the fridge for longer than 2 hours (or 1 hour above 90° F), harmful bacteria can multiply to the point where the ground beef is no longer safe to eat and should be discarded. See Also:
https://www.chowhound.com/post/cooked-hamburgers-left-eaten-437630
Sep 03, 2007 · Sep 3, 2007 07:36 AM 21. We grilled out burgers yesterday and set up the buffet inside the house. When I was putting things away a few hours later, I realised the …
https://www.homesteadingtoday.com/threads/ground-beef-left-out-overnight-quick-advice-needed.275697/
Oct 21, 2008 · 1,582 Posts. Discussion Starter · #1 · Oct 21, 2008. Due to (what I am assuming was) a miscommunication with my mother, who lives with us, about 3 lbs. of thawing beef chuck was left out overnight on our counter top. We don't have our heat on yet, so it was in the low 60's F, around 17*C all night long. When I smell the beef, it smells fine.Estimated Reading Time: 5 mins
https://stilltasty.com/questions/index/208/
Cooked burgers that have been sitting out for longer than 2 hours (or 1 hour above 90° F) should be discarded. The reason is that bacteria grow rapidly when cooked ground beef is kept at temperatures between 40° F and 140° F. To prevent foodborne illness, try to refrigerate the cooked burgers as soon as you can.
https://www.reference.com/world-view/hamburger-meat-still-good-cooked-left-out-overnight-7cb87a74b07cb673
Apr 08, 2020 · Valters Krontals/CC-BY-2.0. Cooked or uncooked, hamburger meat left out overnight is not safe to eat. The U.S. Department of Health and Human Services recommends placing cooked food in a refrigerator within two hours of cooking. Dangerous bacteria can begin forming on food after two hours and can cause serious health issues if consumed.Estimated Reading Time: 1 min
https://www.livestrong.com/article/516195-what-are-the-dangers-of-cooked-meat-left-overnight/
Jan 06, 2020 · If bacteria can double in just 20 minutes, imagine the numbers if the meat has been left out overnight. The USDA states that any food that has been left out at room temperature for over two hours should be discarded. If the temperature is above 90 F, the window is one hour.
https://boards.straightdope.com/t/i-ate-a-burger-that-was-left-out-for-5-hours-will-i-be-ok/686945
Apr 25, 2014 · i got a burger from BK five and a half hours ago and left it in the car. and i just started to eat it and then i stopped. i only took 3 bites. it was pretty cold in the car. will i be ok? Grey April 25, 2014, 11:38amEstimated Reading Time: 7 mins
https://www.chowhound.com/post/raw-meat-left-counter-overnight-285648
Jun 05, 2006 · Please Help! Raw meat left on counter overnight. Last night (around 10 pm) I vacuum packed some raw pork tenderloins and some sausages that were meant for the freezer. When I came down to the kitchen this morning (around 7:00 am) I saw that the packages were still sitting there on my counter - I forgot to put them in the freezer!
http://www.abovetopsecret.com/forum/thread888269/pg1
Jun 10, 2012 · If youve ever had food poisoning ,the you wouldnt even think about it. Food poisoning is a common, usually mild, but sometimes deadly illness. Typical symptoms include nausea, vomiting, abdominal cramping, and diarrhea that occur suddenly (within 48 hours) after consuming a contaminated food or drink.
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