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https://popularask.net/how-long-can-sliced-ham-sit-out/
Bacteria grow rapidly at temperatures between 40 °F and 140 °F; ham deli meat should be discarded if left out for more than 2 hours at room temperature. Also, Does Ham spoil if not refrigerated? Unopened country style hams can be kept up to 1 year without refrigeration. Once the ham is cut, exposing the moist interior, it must be stored in ...
https://www.reddit.com/r/Cooking/comments/3w9wa2/ham_left_at_room_temperature_for_24_hours/
Ham is cured meat and historically it's been left out (all be it in cellars) for weeks at a time. I would guess 24 hours would be ok. best thing to do is have a taste test. heat up and eat a small piece. if it tastes like ham, it's probably going to be ok to reheat the ham for a couple of hours and enjoy. 2 level 2 merganzer Op · 6y Sure.
https://cooking.stackexchange.com/questions/51708/fully-cooked-ham-left-out-for-10-hours-is-it-still-safe-to-eat
I received a fully cooked 13 pound pit ham from work at 12 noon. It was refrigerated when I got it. I made it home 4 hours later after running errands and it was 38 degrees outside and the ham was in the car the whole time. I forgot to put the ham in the refrigerator and left it still in the bag and box on the floor in the kitchen.
https://groups.google.com/g/rec.food.cooking/c/q-G-R6vZ9gA
On Sat, 29 Nov 2014 07:30:41 -0800, "Paul M. Cook" < [email protected] >. wrote: >I left my Thanksgiving ham out last night. It was on the counter for about. >10 hours. It was a fully cooked ham, then roasted per usual so it is twice. >cooked. I hate to toss it because it was a quality ham and I have a lot. >left.
https://forums.hitched.co.uk/chat/forums/thread/left-cooked-ham-out-of-the-fridge-over-night-would-you-eat-it-109843/
I'm the one who left the cooked ham out for 24 hours. It's been about an hour now and not sick yet. I ate a small slice but then got worried and didn't eat any more. It was in a sealed plastic container. Will that make me sick?
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