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https://www.wikihow.com/Cook-a-Chicken-in-a-George-Foreman-Rotisserie
Nov 28, 2013 · To cook a chicken in a George Foreman rotisserie, begin by pushing the whole chicken on to the rotisserie spit and then onto the rotisserie bar. Then, let it cook in the rotisserie for 1 and a half hours. …88%(65)
https://www.georgeforemancooking.com/blog/recipes.aspx
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http://useandcaremanuals.com/pdf/GR59A.pdf
tightly with plastic wrap. Marinate 4-6 hours in the refrigerator, turn-ing occasionally. Prepare the turkey for the Rotisserie on the Rotisserie Bar Assembly. Insert into Rotisserie. Discard any remaining marinade. Set the Timer for 1 1/2-2 hours. The turkey is fully cooked when the juices run …File Size: 340KB
https://www.parwarestaurante.com/know-this-when-cooking-chicken/george-foreman-rotisserie-chicken-cooking-time.html
Turn the grill down to medium and baste the chicken with the butter mixture. Close the lid and cook for 1 to 1 1/2 hours, basting occasionally, until the internal temperature reaches 180 degrees F (83 degrees C) when taken in the thigh with a meat thermometer.Estimated Reading Time: 3 mins
http://www.recipelink.com/msgbrd/board_11/2009/AUG/10787.html
Place meat on Rotisserie Bar Assembly and insert into Rotisserie. Set timer for 2 1/4 to 3 1/4 hours or until done. The beef is cooked when the temperature is at least 145 degrees F on the meat thermometer. Source: George Foreman - Baby George Rotisserie Owners Manual. …Category: Main Dishes-Beef and Other Meats
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