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https://www.refrigeratedfrozenfood.com/articles/92045-transporting-safe-food-under-new-fsma-regulations
Jan 10, 2017 · The rules specifically say that shippers who ship food to the United States from Canada or Mexico by motor or rail vehicle, ship or air, whether or not the food is offered for or enters interstate commerce, and arrange for the transfer of the intact container onto a motor or rail vehicle for transportation within the United States and will be consumed or distributed in the United States, are subject to the rules.
https://www.cdc.gov/foodsafety/communication/food-safety-meal-kits.html
Mar 25, 2020 · Refrigerate or freeze your delivery as soon as possible. Bacteria can multiply rapidly if food is kept in the “danger zone” between 40°F and 140°F for more than two hours. After you have made sure that the food was delivered at a safe temperature, store it in the refrigerator or freezer as soon as possible until you are ready to prepare it.
https://www.fsis.usda.gov/wps/portal/fsis/topics/food-safety-education/get-answers/food-safety-fact-sheets/safe-food-handling/freezing-and-food-safety/CT_Index
If frozen at peak quality, thawed foods emerge tasting better than foods frozen near the end of their useful life. So freeze items you won't use quickly sooner rather than later. Store all foods at 0° F or lower to retain vitamin content, color, flavor and texture.
https://www.fsis.usda.gov/wps/portal/fsis/topics/food-safety-education/get-answers/food-safety-fact-sheets/safe-food-handling/mail-order-food-safety/CT_Index
54 rows · The food should arrive frozen or partially frozen with ice crystals still visible or at least …
https://www.fda.gov/food/fda-food-code/state-retail-and-food-service-codes-and-regulations-state
66 rows · FDA Food Code adoptions by States. Adoption of the Food Code represents a successful …
https://www.doctoroz.com/article/food-delivery-safe-novel-coronavirus-spread-heres-what-know
Mar 17, 2020 · Is Food Delivery Safe from Novel Coronavirus Spread? Here’s What to Know ... or frozen temperatures.” As always, it is important to follow food safety guidelines ... before: norovirus, hepatitis A, influenza. They have protocols in place and have spent a lot of time preparing regulations and operating procedures. Many restaurants are ...
https://www.freshdirect.com/browse.jsp?id=fro&pageSize=30&activePage=1
Shop ice cream and frozen treats and keep your sweet tooth satisfied. Or order frozen meals and always have solutions on hand for breakfast, lunch and dinner. We carry frozen fruit , vegetables , appetizers, pizzas and proteins that are great to keep in the freezer for your everyday needs.
https://www.hse.gov.uk/food/chilled.htm
Generally food hygiene law regulates the temperatures of food while health and safety law regulates the air temperature of the workroom. The few exceptions where hygiene law does specify a maximum air temperature can be accommodated by well-known techniques such as localised refrigerated enclosure.
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