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https://www.statista.com/topics/1986/food-delivery-industry-in-the-us/
Mar 08, 2019 · In 2016, around 48 percent of U.S. diners stated that they enjoy using food delivery services 'very much' or 'quite a lot'. Men seem to prefer ordering food for delivery with 25 percent of …
https://www.statista.com/topics/3294/online-food-delivery-services-in-the-us/
Aug 23, 2018 · Discover all relevant statistics and facts on the Online Food Ordering/Delivery Industry now on statista.com! ... of the topic of "Online Food Delivery Services in the U.S." and take you straight ...
https://www.gloriafood.com/online-food-delivery-statistics
Oct 09, 2018 · So, as you can see, these online food delivery stats reveal a powerful truth: the food delivery trends are here to stay. As a result, the online food ordering industry size is gaining quite the momentum. So make sure you use these online food delivery statistics to improve your customer service and increase sales.
https://www.restaurantbusinessonline.com/consumer-trends/stats-are-consumers-are-upping-restaurant-delivery
Apr 17, 2018 · Food delivery, in particular, is projected to grow in the double digits—12% per year over the next five years, Wilson told an audience of restaurant operators at the Restaurant Leadership Conference this week in Phoenix. While some operators fear sales cannibalization, the data shows that, in most cases, the concern doesn’t bear out.
https://www.forbes.com/sites/sarwantsingh/2019/09/09/the-soon-to-be-200b-online-food-delivery-is-rapidly-changing-the-global-food-industry/
Sep 09, 2019 · Celebrity chef Jamie Oliver cited online food delivery services as being one of the main reasons his restaurant chain went, ahem, belly-up. Indeed, it’s hard to argue with the prospect of ...
https://www.usfoods.com/our-services/business-trends/2019-food-delivery-statistics.html
Of the nearly 500 deliverers we surveyed, topping the list is weak tips, food not being ready at the restaurant, and lack of communication with customers. To remedy this, many operators are scaling back delivery services and menus so as not to overwhelm the kitchen and create a negative experience for both the dine in and delivery customers.
https://www.emarketer.com/content/five-charts-the-state-of-food-delivery
Food delivery adoption is very much tied to age. Overall, 36% of US internet users ordered restaurant delivery in the past year per Market Force Information, but it was the under-35 group driving this. Not only do younger users have higher adoption rates, but they also use delivery services more frequently. In a move to capture active Gen Z ...
https://www.forbes.com/sites/andriacheng/2018/06/26/millennials-are-ordering-food-for-delivery-more-but-are-they-killing-the-kitchen-too/
Jun 26, 2018 · Indeed, while the cost of restaurant food delivery may be low enough to make it an easy decision for consumers to decide not to cook, plenty of other …
https://www.zionandzion.com/research/food-delivery-apps-usage-and-demographics-winners-losers-and-laggards/
BACKGROUND. Restaurant food delivery services like Grubhub, UberEATS, DoorDash, and Postmates are transforming the way people get their meals. In 2017 alone, Grubhub had nearly $4 billion in gross food sales, and it gobbled up Seamless, Eat24 and Foodler.
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