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The Food Security Safeguard Program (FSSP) in partnership with Student Case Management and Intervention Services is designed to assist any Emory undergraduate or graduate student with an immediate food security need on the Atlanta campus.
http://www.news.emory.edu/stories/2015/05/er_take_note_campus_dining/campus.html
May 19, 2015 · Campus dining hours for Memorial Day Weekend and the summer are as follows: Dobbs Market at the DUC . Summer: All-you-care-to-eat dining open seven days per week beginning June 1. Hours may vary based on summer camps and conferences. Breakfast: 7:30 – 10 a.m. Lunch: 11 a.m. – 1 p.m. Dinner: 5 – 7 p.m. Cox Hall Food Court. Transition:
http://news.emory.edu/stories/2017/06/er_ducling/campus.html
May 23, 2017 · This fall, food service employees will be on site by 5 a.m. to begin food preparations, with service offered throughout the week, Triplett says. Brunch will also be offered on Saturdays and Sundays. Summer hours are now a bit truncated, she notes. Formal hours will be posted through a new CLC website, due to debut this summer.
https://emorywheel.com/longer-duc-hours-to-replace-late-night/
These concerns prompted Sacks and Porcello to work directly with Emory Dining administrators to implement a four-day trial period from Nov. 12 to Nov. 15, during which Dobbs Market removed its Late Night option and extended operational hours from 8 p.m. to 10 p.m.
https://www.emory.edu/EMORY_MAGAZINE/issues/2017/summer/points-of-interest/duc-down/index.html
This summer saw the demolition of the R. Howard Dobbs University Center (DUC) and the beginnings of a new, three-story Campus Life Center (CLC). Opened in 1986, the DUC included a new west wing designed by Atlanta architect John Portman, who attached his addition to the façade of the original 1927 dining hall with an atrium called the Coca ...
http://www.mailservices.emory.edu/Students%20and%20Parents/Emory%20College%20Students%20and%20Parents/EC%20-%20DUC%20Mail%20Center.html
The DUC Mail Center is located on the ground floor of Dobbs University Center on the Emory University campus. During the school year, service hours are Monday through Friday, 9:00 am to 6:00 pm. During summer and holiday periods, service days and hours are subject to change.
https://www.bu.edu/dining/
50% by 2023 . We are committed to reducing food waste by 50% by 2023. 190 tons of eggs . All of our eggs served on campus are cage-free and American Humane Certified. 28%. Last year we sourced more than 28% of our food from local and/or sustainable sources
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