Custom Meats Deer Processing Hours

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Custom Deer Meats

    https://customdeermeats.com/
    8122 Parkman Mespo Rd.Middlefield, OH 44062(440) 693-4144Weekdays 7:00am - 5:30pmSaturday 7:00am - 4:00pmSundays CLOSED.

Smith's Custom Meats and Deer Processing, Inc.

    https://www.smithsdeerprocessing.com/
    Welcome to Smith's Custom Meats & Deer Processing, Inc. We are now taking slaughter appointments for beef & hogs! 309-596-2728. Hours M-F 8 AM to 5 PM Sat. 8 AM to 12 PM. We will be open 8 AM to 6 PM during 1st & 2nd firearm seasons.

Venison Processing | Wild Game Processing | Custom Meats ...

    https://custommeatsinc.com/venison-processing
    Whole deer and wild game burger brought in for processing are kept separate and you receive your own wild game back. All batches of sausage are blended in small batches of 2-4 orders to achieve good mixing of spices, but rest assured that we inspect all wild game to meet our high-quality standards.

Home | L&W - L & W Custom Meat Pr

    https://www.lwvenison.com/
    REGULAR BUSINESS HOURS. Monday-Thursday 8a-5p (closed 12-1 lunch) Friday 8a-5p. Saturda y 8a-2pm. DEER SEASON HOURS. BOW: Mon-Fri 8-5. Saturday 8-2 & evenings. Sunday 9-11 & evenings. MUZZLE-GUN 8a-8p, 7 days a week

Custom Meats

    https://custommeatsllc.com/
    Custom Meats owner, Al (Butch) Sodden, has been specializing in providing you with the highest quality meat experience in the South Sound for over 30 years. Our meat is fresh and comes from Washington grown farmers featuring cuts of beef, hogs, sheep, goats, chicken and more.

Don's Custom Meats – Family Owned & Operated Since …

    https://donscustommeats.com/
    Deer Season 2019-2020 Quick Facts: De-Boned Deer Meat: If you have de-boned deer meat that you would like ground and packaged for burger, we will accept this as long as it is FRESH. If you want your de-boned meat processed for trail, summer sausage, stix, smoked sausage, or hot dogs - you will need to…

Deer – Don's Custom Meats

    https://donscustommeats.com/prices/deer/
    Smoked Deer Sausage: $2.25/lb Smoked Ham: $7.00 each Smoked Loin: $5.00 each (These prices are for deer completely processed by us and not “bring-in” qtrs, or de-boned meats) “BRING-IN” DE-BONED DEER MEAT (February 28th-October 12th) GRINDING (Deerburg): $10 MINIMUM. PACKAGING & FREEZE: .60¢ per lb.

Meat Market | Meat Cutting | Meat Processing | Custom ...

    http://www.custommeatsinc.com/
    About Custom Meats of Marathon, Inc. For the last 30 years we have been providing meat cutting and processing services with trust and honesty. We give our customers old-fashioned customer service and high-quality chicken, beef, pork and lamb meat. Let our experience help you select the right cuts for …

Clint & Sons - Home - Store Hours & Location

    https://www.clintandsonsprocessing.com/
    115 W 3rd Ave, White Deer, TX 79097 Hours Monday: 8 am - 6 pm Tuesday: 8 am - 6 pm Wednesday: 8 am - 6 pm Thursday: 8 am - 6 pm Friday: 8 am - 6 pm Saturday: 8 am - 5 pm Sunday: CLOSED

Winona Frozen Foods

    https://www.winonafrozenfoods.com/
    General store, smoked products, choice meats & custom butchering. We are an Inspected Ohio Department Agriculture meat shop. We offer Beef, Pork, Chicken, Fish , smoked products, frozen items & …

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