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https://sweetdesigns.com/pages/map-and-directions
Retail Shop Updates. We are looking forward to seeing your smiling faces back in Sweet Designs soon! In order to better serve you, we will be remodeling our retail store this summer. Due to COVID, we saw an increase in online business, and we adapted our storefront …
https://sweetdesigns.com/
Welcome to Sweet Designs! For the past 25 years we have offered handmade gourmet chocolate confections for those who appreciate the fine art of chocolate making. Creamy truffles, salted caramels, organic and vegan chocolates and much more, and they are all …
https://edelweisschocolates.com/
Edelweiss Chocolates - Beverly Hills. 444 N Canon Dr, Beverly Hills, CA 90210. MON - THU, 10 AM - 7PM. FRI - SAT, 10 AM - 8PM. SUNDAY, 11 AM - 4PM. Get directions. Edelweiss Chocolates - Brentwood. Brentwood Country Mart 225 26th St, Santa Monica, CA 90402. MON - SAT, 10AM - 6PM.
https://milkhousechocolates.net/
Chocolate Shop Hours: Open MON. - SAT.: 10:00 - 5:00 SUNDAY 10:00 - 4:00. Please see the Hours page for more details. The Farm and Stable Hours: Open: Thursday thru Sunday: 10:00 am - 3:00 pm. Thank you for your consideration of the health and safety for all. Contact: 860-309-2545. Email: [email protected]
https://www.lakechamplainchocolates.com/how-to-store-chocolate/
Store it in a cool, dry place. When chocolate is kept at a consistent temperature below 70°F (ideally between 65 and 68°F), and at a humidity of less than 55%, the emulsion of cocoa solids and cocoa butter will stay stable for months. But even in a cool, dry place: Remember that cocoa butter (the vegetable fat in chocolate…
https://chocolatealchemy.com/tempering-and-molding/
Chocolate or more specifically cocoa butter forms 5 different types of crystals. Our goal in tempering is to make one called Type V. Heating the chocolate above all of the melting points gives you a clean slate to work with. Step 2. Pour about 2/3 into another bowl. Set the other 1/3 to the side and keep it warm.
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