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https://bloodsugareasy.com/blood-sugar-130-after-eating/
Your blood sugar level (up to 2 hours) after eating should always be below 140mg/dl but not fall below 80mg/dl. It is normal for blood sugar levels to rise immediately after a meal. The increased glucose is a product of the carbohydrates in the food that was just consumed. The higher blood glucose triggers the pancreas to produce more insulin.
https://www.cdc.gov/diabetes/managing/manage-blood-sugar.html
A blood sugar target is the range you try to reach as much as possible. These are typical targets: Before a meal: 80 to 130 mg/dL. Two hours after the start of a meal: Less than 180 mg/dL. Your blood sugar targets may be different depending on your age, any additional health problems you have, and other factors.
https://answerstoall.com/science/is-130-sugar-level-high-after-eating/
What should blood sugar be 2 hours after eating? Is 130 sugar level high after eating? Scale of normal blood sugar range Hyperglycemia occurs when the blood sugar is above 130 mg/dL while fasting, or greater than 180 mg/dL after eating a meal.
https://www.healthline.com/nutrition/high-morning-blood-sugar
My doctor told me to monitor my sugar levels, morning (fasting) and night. At night, two hours after eating, my sugar levels are between 112 and 130 mg/dL (6.2 to 7.2 mmol/L).
https://forum.lowcarber.org/showthread.php?t=413657
130 after 2 hours is ok FOR A DIABETIC. Nondiabetics,after a carby meal,can have very high BG's but,because they are not diabetics,their BG returns to normal after a few minutes.
https://bloodsugareasy.com/blood-sugar-130/
Blood sugar 130 mg/dl (7.21mmol/l) - is that good or bad? We help you interpret your blood sugar values. You have tested your blood sugar and the result was 130 mg/dl. The corresponding A1C is 6.2%. Let's have a look at the blood sugar gauge:
https://www.livestrong.com/article/396486-normal-range-for-blood-sugar-two-hours-after-eating/
For people without diabetes, this is typically 125 mg/dL or less, according to criteria established by the American Diabetes Association. If your 2-hour postprandial blood glucose level is higher than 125 mg/dL, your doctor will likely order one of the ADA-recommended blood tests for diagnosing diabetes.
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