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https://www.tripadvisor.com/Attraction_Review-g187147-d189231-Reviews-Berthillon-Paris_Ile_de_France.html
The ice cream was good, but pricey. 2.50 euros gets you a scoop the size of a ping-pong ball. And to compare it to ice cream I've had before, well any place that uses quality ingredients in the States churns out a similar product. If you're in Los Angeles, I can name three places off-hand that do artisanal ice cream that would compare.
https://www.yelp.com/biz/berthillon-paris-2
Delivery & Pickup Options - 727 reviews of Berthillon "The best "glace/sorbet" in the world If you think Haagen Daaz or Baskin Robbins is good, you have GOT TO TRY Berthillon as I have never tasted any other ice cream or sorbets this good in my life! They are closed on Mondays and Tuesdays but you must try this place if you like ice cream/sorbet!!"
https://www.yelp.com/biz/berthillon-paris-2?start=100
Delivery & Pickup Options - 729 reviews of Berthillon "The best "glace/sorbet" in the world If you think Haagen Daaz or Baskin Robbins is good, you have GOT TO TRY Berthillon as I have never tasted any other ice cream or sorbets this good in my life! They are closed on Mondays and Tuesdays but you must try this place if you like ice cream/sorbet!!"
https://www.visitparisregion.com/en/maison-berthillon
Days and opening hours. Every day throughout the year between 10 am and 8 pm. Closed Monday and Tuesday.
https://parisbymouth.com/berthillon/
If you have only one ice cream cone in Paris, make sure it comes from Berthillon, the long-standing grande dame of glaces. The tea salon is worth a visit, too. An absolute favorite. Practical information. Address: 31 rue Saint-Louis en l’Ile, 75004 Nearest transport: Pont Marie (7) Hours: Closed Monday, Closed Tuesday Telephone: 01 43 54 31 61 Website
https://www.tripadvisor.com/Restaurant_Review-g187147-d1013459-Reviews-Berthillon-Paris_Ile_de_France.html
Not surprisingly, based on its quality and location, here are frequent line-ups so it might be helpful to avoid peak hours, especially on weekends. We typically went between 6:30 PM and closing time (hours are 10AM to 8PM, Wed through Sun) during the spring, and there were no lines. Keep in mind that they don't take credit cards. More
https://en.parisinfo.com/paris-restaurant/70790/Glacier-Berthillon
Berthillon is a family-run business making a wonderful range of ice creams in tempting colours, with lush textures and scrumptious flavours. Considered one of the world’s finest ice cream makers, Berthillon has been based for over half a century in …
https://foursquare.com/v/berthillon/4adcda04f964a520293221e3
Located on a small, side street, Bertillon specializes in small batch, seasonal and absolutely delicious ice cream. From melon to chocolate, you must try all of their flavors. Upvote Downvote. Suzi Edwards-Alexander December 10, 2013.
https://www.chowhound.com/post/iso-recipe-berthillon-ice-cream-285342
ISO Recipe for Berthillon Ice Cream. My husband harks back to our trip to Paris and the ice cream we had at Berthillon. He keeps asking why I can't make ice cream like that. I usually use a custard base so my ice creams are very rich and creamy. He felt that the Berthillon was more like a sorbet but richer.
https://www.timeout.com/paris/en/restaurants/berthillon
Continually hailed as the best ice cream in Paris, you can recognise the Berthillon ice-cream parlour and tearoom from the queues of people outside, except (som ... Opening hours: Wed-Sun 10am-8pm ...
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