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https://recipes.sparkpeople.com/great-recipes.asp?food=crock+pot+4+hours+beef+stew
Very Good 4.5/5. (127 ratings) Slow Cooker Beef Stew. At just 260 calories per serving, this hearty stew will carry you straight through the winter months! CALORIES: 252.2 FAT: 6.6 g PROTEIN: 20.4 g CARBS: 27.7 g FIBER: 4.2 g. Full ingredient & nutrition information of the …
https://www.food.com/recipe/4-hour-beef-stew-15541
Dec 11, 2001 · Adopted recipe.The original recipe calls for baking in the oven, but you could also make this in a slow cooker on low if you don't want to tie up your oven for that long. This is a very easy stew to make. There …5/5(4)
https://recipes.sparkpeople.com/recipe-detail.asp?recipe=524927
Place veggies in slow cooker then add stew meat and broth. Stir and cook on high for 4-6 hours. Serve either over rice or with boiled potatoes. Number of Servings: 6 Recipe submitted by SparkPeople user LINDALOU_77.
https://www.thespruceeats.com/old-fashioned-slow-cooker-beef-stew-3054672
Dec 03, 2019 · Cook the beef stew on the LOW setting for about 7 to 9 hours, or until the beef and vegetables are tender. Alternatively, cook the stew on HIGH for about 3 to 4 hours. …Calories: 496
https://www.tasteofhome.com/recipes/slow-cooker-beef-stew/
Place flour in a large shallow dish. Add stew meat; turn to coat evenly. In a large skillet, brown meat in oil in batches. Place over vegetables. In a large bowl, combine the tomatoes, broth, …5/5(44)
https://www.allrecipes.com/recipe/14685/slow-cooker-beef-stew-i/
Transfer to slow cooker. 2. Mix beef broth with 1 TABLEspoon Worcestershire and ½ cup red wine. Pour into hot skillet to deglaze, then pour over beef and onions in cooker. 3. Add …
https://thecozycook.com/slow-cooker-beef-stew/
Sep 17, 2020 · Transfer the onions/garlic mixture to the slow cooker. Add all remaining ingredients except for the peas and 2 Tablespoons of cold butter. Cook on low for 7 ½ to 8 hours or high for 3½ to 4 hours, until the …
https://www.food.com/recipe/classic-beef-stew-in-a-crock-pot-102191
Oct 18, 2004 · Add the beef and seal. Toss to lightly coat the beef. Heat a few tablespoons of the oil in a large skillet over medium-high heat. Brown the meat in small batches, adding …5/5(23)
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