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https://tableagent.com/los-angeles/bashan/
Braised Beef Short Ribs 27.00 Cauliflower, Seared Apricots, Chimichurri 21 Day Dry Aged New York Steak 29.00 Truffled Mushroom Puree, Spring Onion, Sugar Snap Peas, Baby Carrots 5 Course Tasting Menu 70 with wine pairing 90.00 7 Course Tasting Menu 90 with wine pairing 120.00 Desserts Artisan Cheese Plate 11.00
https://www.bashas.com/locations/
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STORE HOURS Monday - Thursday . 10:00 AM - 7:00 PM . Friday - Saturday . 10:00 AM - 6:00 PM . Sunday. 11:00 AM - 5:00 PM
https://www.agfg.com.au/restaurant/bashan-79162
BaShan has a simple philosophy – to bring authentic Chongqing spicy noodles to the heart of Canberra city. Located in trendy surrounds on London Circuit, this cosy restaurant has a full glass frontage to let in natural light, and a modern ambience of slate tiled floors, …
(877) 384-4960. To check your gift card balance. For Media Inquiries Only: Bashas' Corporate Offices
https://www.illinoisbeef.com/membership/local-beef-directory
A physical store front is available with hours Monday to Saturday from 8 a.m. to 6 p.m. Our beef is feed 100% non-GMO shelled corn/pellet diet and dried corn stalk bales for roughage. Beef cuts are USDA inspected and processed at a local processor. BQA Certified. Natural
https://www.bashas.com/meat/
Meat. Bashas’ Family of Stores. Bashas’ Art Gallery. AJ’s Fine Foods. Food City. Vendor Info.
http://www.angushillfarm.com/meatsmarket.html
Retail Meat Market – All Natural Angus Beef Open Monday thru Friday 8AM - 6PM Occasionally closed, please give us a call. Stop in anytime, or Pre-Order available Off-hour appointments available Gift Certificates available. Individual meat cuts available daily on premise For more information & current prices, contact Arissa (716) 490-0324
http://www.millerbrothersfarm.com/
Miller Brothers Farm is a family owned and operated farm located in central Illinois. For four generations, we have been raising corn, soybeans, oats, wheat, hay and Angus cattle. We strive to implement sustainable farming methods throughout our operation. We take pride in providing our customers with beef that is free of antibiotics, steroids ...
https://extension.illinois.edu/food/leftovers
Beef/Pork Roast: Add to vegetable beef stew, use in beef and noodles, or make barbeque sandwiches. Chicken: Use in soups like chicken noodle or tortilla, make tacos or fajitas, add to salads, wraps, pasta dishes, quesadillas, and dips. Steak: Use for steak and eggs, in a quesadilla, or as a salad topper. Fish: Use for fish tacos or fish cakes ...
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