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https://www.arrowheadregional.org/patients-visitors/nutrition-services/
Arrowhead Regional Medical Center’s Executive Chef is responsible for maintaining the quality and safety of the patient dining experience as well as making sure our guests eat healthier and better food options in the café. On a daily basis, the Chef manages the production and scheduling with the help of his supervisors, and budgets how much ...Breakfast: 6:30 a.m. — 10 a.m.
https://www.yelp.com/biz/arrowhead-regional-medical-center-cafeteria-colton
3 reviews of Arrowhead Regional Medical Center Cafeteria "I had heard about their taco Tuesday, and I'm not saying I was skeptical..but when you have to produce large quantity, in a short time..something has got to give. Not the case, the taco shells were soft, you had a choice of beef, I think a chicken and a vegetarian stuffing. I'm a minimalist when it comes to these, I took the beef with a ...Location: 400 N Pepper Ave Colton, CA 92324
http://www.sbcounty.gov/Uploads/CAO/Budget/2014-2015-0/County/Recommended/ARROWHEADREGIO/Arrowhead_Regional_Medical_Center.pdf
Arrowhead Regional Medical Center (ARMC) is a stateof-the-art - ... multiple care providers responsible for patient care twenty-four hours a day. Nursing functions as aprimary interface with patients, families and others, and is often the interpreter for the hospital experience andtreatment ... revenue from cafeteria sales, interest ...
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